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Molecular Basis of Nutrition and Aging: A Volume in the Molecular Nutrition Series
Marco Malavolta
Eugenio Mocchegiani
Elsevier Science, 2016 ISBN: 9780128018279Opis:Molecular Basis of Nutrition and Aging: A Volume in the Molecular Nutrition Series focuses on the nutritional issues associated with aging and the...
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Nutritional Biochemistry
Tom Brody
Elsevier Science, 1998 ISBN: 9780080512914Opis:Nutritional Biochemistry takes a scientific approach to nutrition. It covers not just "whats"--nutritional requirements--but why they are required for...
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Elsevier Science, 2002 ISBN: 9780080528427Opis:For many years, it has been known that when rats and mice are given a reduced amount of food, their life span is increased and they remain healthy and...
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Genetic Factors In Nutrition
Hector Bourges
Elsevier Science, 2012 ISBN: 9780323149600Opis:Genetic Factors in Nutrition presents the proceedings of the International Workshop on Genetic Factors in Nutrition, held in Teotihuacan, Mexico, on...
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New Techniques in Nutritional research
Roger Whitehead
Elsevier Science, 2012 ISBN: 9780323149631Opis:New Techniques in Nutritional Research contains the proceedings of the Ninth Annual Bristol-Myers Squibb/Mead Johnson Symposium on Nutrition Research...
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Fruits, Vegetables, and Herbs: Bioactive Foods in Health Promotion
Ronald Ross Watson
Victor R. Preedy
Elsevier Science, 2016 ISBN: 9780128029893Opis:Fruits, Vegetables, and Herbs: Bioactive Foods in Health Promotion brings together experts from around the world working on the cutting edge of...
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Advances in Food and Nutrition Research
Steve Taylor
Elsevier Science, 2011 ISBN: 9780080560816Opis:Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding...
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Nutrition in the Prevention and Treatment of Disease
Carol J. Boushey
Ann M. Coulston
Cheryl L. Rock
Elaine Monsen
Elsevier Science, 2001 ISBN: 9780080497549Opis:As we enter the 21st century, a new era of nutrition in the prevention and treatment of disease emerges. Clinical nutrition involves the integration...
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Elsevier Science, 1999 ISBN: 9780080527284Opis:Antioxidant Food Supplements in Human Health discusses new discoveries in the areas of oxygen and nitric oxide metabolism and pathophysiology, redox...
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Prebiotics and Probiotics in Human Milk: Origins and Functions of Milk-Borne Oligosaccharides and Bacteria
Michelle McGuire
Mark A McGuire
Lars Bode
Elsevier Science, 2016 ISBN: 9780128027462Opis:Prebiotics and Probiotics in Human Milk: Origins and Functions of Milk-Borne Oligosaccharides and Bacteria provides a comprehensive, yet approachable...
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