Fish and shellfish comprise annually nearly 70-million tons of the world's edible animal protein. However, because of this demand, previously vast...
This volume, the proceedings of the Fourth International Symposium on Genetics in Aquaculture, builds on the foundations laid down at the first...
Hormones have a manifold impact upon growth and metabolism. This book focuses upon the molecular biology of fish hormones and their regulation....
Artificial habitats have been used for centuries to successfully modify environments for the benefit of Man. In the aquatic environment, the use of...
Advances in Food-Producing Systems for Arid and Semiarid Lands: Part B contains the proceedings of a symposium on ""Advances in Food-Producing Systems...
Advances in Botanical Research provides an up-to-date source of information for students, lecturing staff and research workers in plant sciences. The...
Epizootic Ulcerative Fish Disease Syndrome covers both the background and current information on the EUS disease relevant to fisheries and...
In its third edition, this praised book demonstrates how the living systems modeling of aquatic ecosystems for ecological, biological and...
Stock Identification Methods, 2e, continues to provide a comprehensive review of the various disciplines used to study the population structure of...
Induced Fish Breeding: A Practical Guide for Hatcheries takes a successive approach to explaining the use of breeding technology with proven...