Ion Chromatography
GC/LC Instruments, Derivatives in Identifying Pollutants and Unknowns outlines the methods of identifying various components in products, processes...
This book provides updated information about applications of ion chromatography (IC) in food science, such as food quality control, food...
The electrophoresis techniques are used in medicine, biochemistry, analytical chemistry, and biology to separate soluble and insoluble proteins...
This book is intended for beginning students, both chemistry majors and other students who require it for their program. The material is presented in...
Gas chromatography remains the world's most widely used analytical technique, yet the expertise of a large proportion of chromatographers lies in...
After air, water is the most crucial resource for human survival. To achieve water sustainability, we will have to deal with its scarcity and quality...