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    Elsevier Science, 1990 ISBN: 9780080858531
    Description:

    Ion Chromatography

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    Elsevier Science, 2013 ISBN: 9781483150628
    Description:

    GC/LC Instruments, Derivatives in Identifying Pollutants and Unknowns outlines the methods of identifying various components in products, processes...

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    De Gruyter, 2022 ISBN: 9783110644494
    Description:

    This book provides updated information about applications of ion chromatography (IC) in food science, such as food quality control, food...

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    De Gruyter, 2022 ISBN: 9783110761641
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    The electrophoresis techniques are used in medicine, biochemistry, analytical chemistry, and biology to separate soluble and insoluble proteins...

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    De Gruyter, 2022 ISBN: 9783110761672
    Description:

    The electrophoresis techniques are used in medicine, biochemistry, analytical chemistry, and biology to separate soluble and insoluble proteins...

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    De Gruyter, 2022 ISBN: 9783110644401
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    This book provides updated information about applications of ion chromatography (IC) in food science, such as food quality control, food...

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    De Gruyter, 2022 ISBN: 9783110778311
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    This book is intended for beginning students, both chemistry majors and other students who require it for their program. The material is presented in...

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    De Gruyter, 2022 ISBN: 9783110778441
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    This book is intended for beginning students, both chemistry majors and other students who require it for their program. The material is presented in...

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    Analytical Gas Chromatography

    Walter Jennings

    Eric Mittlefehldt

    Phillip Stremple

    Elsevier Science, 1997 ISBN: 9780080527208
    Description:

    Gas chromatography remains the world's most widely used analytical technique, yet the expertise of a large proportion of chromatographers lies in...

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    Elsevier Science, 2016 ISBN: 9780128096055
    Description:

    After air, water is the most crucial resource for human survival. To achieve water sustainability, we will have to deal with its scarcity and quality...

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