Gas chromatography remains the world's most widely used analytical technique, yet the expertise of a large proportion of chromatographers lies in...
Capillary Electrophoresis (CE) has had a very significant impact on the field of analytical chemistry in recent years as the technique is capable of...
After air, water is the most crucial resource for human survival. To achieve water sustainability, we will have to deal with its scarcity and quality...
The book reviews the basic concepts and highlights the most relevant advances and developments that have taken place in the field of comprehensive two...
Electrophoresis is a straightforward but informative analytical method used in biochemistry, biology and medicine. This book combines a detailed...
The electrophoresis techniques are used in medicine, biochemistry, analytical chemistry, and biology to separate soluble and insoluble proteins...
This book provides updated information about applications of ion chromatography (IC) in food science, such as food quality control, food...