Humanity’s ability to produce enough food is mostly due to adoption of new methods and technologies by the agricultural industries as they...
Developing Sustainable and Health Promoting Cereals and Pseudocereals: Conventional and Molecular Breeding reviews the most recent developments in the...
Development and Commercialization of Biopesticides: Costs and Benefits provides a uniquely comprehensive view of the commercial production of...
LiDAR Principles, Processing and Applications in Forest Ecology introduces the principles of LiDAR technology and explains how to collect and process...
Advances in Agronomy, Volume 178, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances...
Abiotic Stresses in Wheat: Unfolding the Challenges presents the current challenges, possibilities, and advancements in research-based management...
Advances in Agronomy, Volume 117, the latest release in this leading reference on agronomy, contains a variety of updates and highlights new advances...
Marschner’s Mineral Nutrition of Plants, Fourth Edition presents sections on the uptake and transport of nutrients in plants, root-shoot interactions...
The Plant Hormone Ethylene: Stress Acclimation and Agricultural Applications presents current knowledge on our understanding of ethylene perception...
Plant Stress Mitigators: Types, Techniques and Functions presents a detailed contextual discussion of various stressors on plant health and yield...