This volume presents the physiological and biochemical aspects of storage carbohydrates, or starch granules, in plants. This up-to-date and thorough...
In a single volume, Monosaccharide Sugars critically summarizes the applied and potentially useful strategies for the synthesis and degradation of...
This book presents in an easy-to-read format a summary of the important central aspects of microbial glycobiology, i.e. the study of carbohydrates as...
The Handbook of Glycomics provides the first comprehensive overview of the emerging field of glycomics, defined as the study of all complex...
Glycosaminoglycans (GAGs) are a family of linear polysaccharides that are found in all animal tissues. Several are used as biomaterials, including...
In this 3 volume collection focusing on glycomics, readers will appreciate how such discoveries were made and how such methods can be applied for...
In the past decade, there has been an explosion of progress in understanding the roles of carbohydrates in biological systems. This explosive progress...
Glucosinolates, the latest volume in the Advances in Botanical Research series, presents in-depth and up-to-date reviews on a wide range of topics in...