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Wiley, 2017 ISBN: 9783527696727Description:Das Lehrbuch zur Bierbrauerei von Ludwig Narzi? ist seit vielen Jahren das Standardwerk auf diesem Gebiet. Die neue, achte Auflage wurde komplett...
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Wiley, 2017 ISBN: 9783527696734Description:Das Lehrbuch zur Bierbrauerei von Ludwig Narzi? ist seit vielen Jahren das Standardwerk auf diesem Gebiet. Die neue, achte Auflage wurde komplett...
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Accelerating New Food Product Design and Development
Jacqueline H. Beckley
M. Michele Foley
Elizabeth J. Topp
Jack C. Huang
Witoon Prinyawiwatkul
Wiley, 2008 ISBN: 9780470276389Description:To compete in today's marketplace, food product developers are under pressure to create innovative new products at a time when there are demands on...
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Adhesion in Foods: Fundamental Principles and Applications
Amos Nussinovitch
Wiley, 2016 ISBN: 9781118851593Description:To the layman, adhesion is a simple matter of how well two different materials stick together, and adhesion measurements provide some indication of...
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Adhesion in Foods: Fundamental Principles and Applications
Amos Nussinovitch
Wiley, 2016 ISBN: 9781118851609Description:To the layman, adhesion is a simple matter of how well two different materials stick together, and adhesion measurements provide some indication of...
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Wiley, 2012 ISBN: 9781118448274Description:Advances in Dairy Ingredients provides an international perspective on recent developments in the area of dairy ingredients and dairy technology...
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Wiley, 2012 ISBN: 9781118448267Description:Advances in Dairy Ingredients provides an international perspective on recent developments in the area of dairy ingredients and dairy technology...
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Advances in Dairy Products
Francesco Conto
Matteo A. Del Nobile
Michele Faccia
Angelo V. Zambrini
Amalia Conte
Wiley, 2017 ISBN: 9781118906446Description:Advances in Dairy Product Science & Technology offers a comprehensive review of the most innovative scientific knowledge in the dairy food sector...
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Advances in Dairy Products
Francesco Conto
Matteo A. Del Nobile
Michele Faccia
Angelo V. Zambrini
Amalia Conte
Wiley, 2017 ISBN: 9781118906453Description:Advances in Dairy Product Science & Technology offers a comprehensive review of the most innovative scientific knowledge in the dairy food sector...
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Wiley, 2008 ISBN: 9780470276525Description:Food diagnostics is a relatively new and emerging area fuelled in large part by the ever-increasing demand for food safety. Advances in Food...
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