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results: 41
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Mechanics of Agricultural Materials
G. Sitkei
Elsevier Science, 1987 ISBN: 9780444601032Description:The importance of economical production of agricultural materials, especially crops and animal products serving as base materials for foodstuffs, and...
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Elsevier Science, 2006 ISBN: 9780080465814Description:Microirrigation has become the fastest growing segment of the irrigation industry worldwide and has the potential to increase the quality of food...
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Horse Stable and Riding Arena Design
Eileen Fabian Wheeler
Wiley, 2008 ISBN: 9780470344408Description:Whether you are a veterinarian consulting on how to maintain the integrity of the grain and water in the horse'e newly-built stall; or the...
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Aquaculture Engineering
Odd-Ivar Lekang
Wiley, 2008 ISBN: 9780470995938Description:As aquaculture continues to grow at a rapid pace, understanding the engineering behind aquatic production facilities is of increasing importance for...
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Wiley, 2009 ISBN: 9781444301458Description:Annual Plant Reviews, Volume 34 Molecular Aspects of Plant Disease Resistance Edited by Jane Parker In recent years, our understanding of the...
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Postharvest Biology and Technology of Fruits, Vegetables, and Flowers
Gopinadhan Paliyath
Dennis P. Murr
Avtar K. Handa
Susan Lurie
Wiley, 2009 ISBN: 9780813806723Description:An increased understanding of the developmental physiology, biochemistry, and molecular biology during early growth, maturation, ripening, and...
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Wiley, 2009 ISBN: 9781444312140Description:The control of diseases in crops is still largely dominated by the use of fungicides, but with the increasing incidence of fungicide resistance, plus...
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Wiley, 2011 ISBN: 9781118067185Description:An insightful exploration of the key aspects concerning the chemical analysis of antibiotic residues in food The presence of excess residues from...
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Wiley, 2011 ISBN: 9781118067192Description:An insightful exploration of the key aspects concerning the chemical analysis of antibiotic residues in food The presence of excess residues from...
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Sustainability in the Food Industry
Cheryl J. Baldwin
Wiley, 2012 ISBN: 9781118468456Description:Sustainability is beginning to transform the food industry with environmental, economic and social factors being considered, evaluated and implemented...
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